Business Hours:
| Thursday: | 06:00pm to 10:00pm |
| Friday: | 06:00pm to 11:00pm |
| Saturday: | 06:00pm to 11:00pm |
Conway Social Club Service List
Fare Menu
Raw
Caviar
house potato chips / lemon crème fraîche 1oz tin of:
Italian Osetra
$80.00 Royal Osetra
$120.00 Oysters (6)
broiled oysters / house made dashi butter
$19.00 Temaki (2)
raw ahi tuna & yellowtail / seasoned rice / nori / spicy mayo / pickled jalapeño
$17.00 Steak Tartare
tenderloin, castelvetrano olive, shallot, smoked jalapeño, egg yolk, parmigiano, house potato chips
$18.00 Hot Stone
thinly sliced A5 wagyu, seasonal condiments
per oz.
$18.00
Shareable
Charcuterie
three or six artisan cheeses and meats / house made crackers served with two chef selected house made snacks
(3)
$18.00 (6)
$35.00 House Focaccia
focaccia flavored with local ingredients served with seasonal accompaniments (limited daily availability)
$8.00 Boursin Dip
house-made Boursin cheese / house made crackers
$14.00 Pear Carpaccio
banyuls marinated pears / wildflower honey / toasted walnut / Roquefort blue cheese / baby arugula
$14.00 Roasted Acorn Squash
white miso / whipped honey / walnut dukkah
$11.00 Crispy Smashed Potatoes
crispy fried local red skin potatoes tossed with sumac and herbs / malt aioli
$10.00
Composed
The Conway Burger
custom blend patty / lettuce / bread and butter pickles / roasted garlic aioli / caramelized onion / cooper sharp / house potato chips
$18.00 Petite Filet
8oz petite filet / charred broccolini / red beet Demi glacé
$41.00 Schnitzel
Kurobota pork loin / pear mostarda / mustard dressed onion
$29.00 Rotolo Cacio ë Pepe
egg yolk pasta / house ricotta / cracked black pepper / whey
$27.00 Central Market Salad
Brogue Hydroponics greens, red and gold beets, pickled apple, house-made ricotta salata, honey and apple vinaigrette
$16.00 Striped Bass
shaved zucchini / chermoula / lemon oil
$35.00
Drink Menu
the Introduction
Fell to Earth Spritz
Buffalo Trace Bourbon, Nocino Sibilla Amaro, Vermouth, Strega Smoked Cinnamon, Charred Amerena Cherry, Flamed Rosemary
$13.00 Fall Sangria
Spanish red wine and sweet vermouth / pisco / Bonato / Bauchant / Heering / Allspice Dram / citrus
$12.00 Anejo Verde
Arette Anejo / Roast Shishito Agave / Lime / Cucumber
$17.00 Hummingbird Ridge
Arette 101 / pistachio creme liqueur / velvet falernum / umami bitters
$15.00 Dilly Dilly
dill & lemon infused Nolet gin / Doline Blanc / Genepy / Kalamata olive brine
$16.00 Mai Tai
Plantation white rum / dark rum / dry curacao / orgeat / lime
$13.00 Clarified Saturn
Genmaicha Tea, Olorosso Sherry, Vodka, Vermouth, Bonal Gentiane Quine, Bitters, Benedictine, Toasted Sesame Oil
$14.00
the Conversation
Orchard Sour
Barr Hill Tomcat gin / Amaretto / Genepy / thyme & truffle honey / lemon / egg white
$16.00 Lafayette
Basil Hayden Dark Rye / Cardamaro / Black Note Amaro
$13.00 Western Warrior
Olorosso sherry / Chiot Montamaro / Bonal / Wodka / Gran Bassano Blanco / B&B / Genmatcha
$16.00 Jack's Drink
Arette blanco / Amaro Angostura / Borghetti / Turkish Tobacco bitters
$15.00 Lapsang NY Sour
lapsang infused Rittenhouse rye / Calvados brandy / lemon juice / demerara syrup / red wine float / egg white
$16.00 Spiced Pear Birch Mule
Hayman's Old Tom gin / St. George spiced pear / fig syrup / birch beer
$13.00 Louie the Alligator
Bayou Rum / Tempus Fugit Creme de Bananae / Amaro del'Erborista
$15.00
the Farewell
5 Meter Chai
chai ice cube / Monkey Shoulder scotch / Allspice Dram / Chickory Pecan Bitters / Cinnamon Stick
$15.00 Apple Butter Flip
brown butter washed apple brandy / house apple butter...
$14.00 Brennan's Brulee
Tito's / Schmerlings White Chocolate / Giffard Banana / Frangelico / House Butterscotch
$14.00 Bon
bourbon / Shanky's Whip / Tempus Fugit Creme de Cacao / Five Farms Irish Creme
$13.00 Espresso Martini
Tito's / Borghetti / Demerara / Espresso
$14.00
Sparkling
Cremant - Bechtold Alsace - Kirchheim, France
Glass
$19.00 Bottle
$74.00 Pet Nat Furtura Ancestrale - Madrevite - Umbria, Italy
Glass
$15.00 Bottle
$58.00 Spumante Extra Dry Passerina - Collevite - La Marche, Italy
Glass
$12.00 Bottle
$46.00
White
Sauvignon Blanc - Pullus - Podravje, Slovenia
Glass
$14.00 Bottle
$54.00 Gruner Veltlinger - Meinklang - Burgenland, Austria
Glass
$15.00 Bottle
$58.00 Pompeii Bianco - Bosco de Medici - Campania, Italy
Glass
$15.00 Bottle
$58.00 White Burgundy - Domaine de Grisy - Burgundy, France
Glass
$16.00 Bottle
$62.00
Red
Pinot Noir - Pullus - Podravje, Slovenia
Glass
$14.00 Bottle
$54.00 Bordeaux - Chateau L'Escart - Bordeaux, France
Glass
$15.00 Bottle
$58.00 Cotes du Rhone - Domaine la Manarine - Rhone Valley, France
Glass
$16.00 Bottle
$62.00 Nero D'Avola - Paolo Cali - Sicily, Italy
Glass
$17.00 Bottle
$66.00
Champagne Offerings
Gaston Chiquet, Champagne Ler Cru Brut Tradition
Fragrant aromas of jasmine, honeysuckle, & dried fruit. Elegant, & extra dry
375ml Bottle
$47.00 A. Margaine, Champagne Ler Cru Brut
Vibrant fresh apple, medium bodied, with a mineral dry finish
375ml Bottle
$49.00 Gamet, Champagne Brut de Noirs Rive Droite
Plush, juicy, & bright. Apple blossom, white cherry, & marcona almond
375ml Bottle
$52.00
Draft
Little Mutants Hazy IPA
$8.00 Guinness
$6.00 Magners
$6.00 Smithwicks
$6.00 Harp
$6.00
Bottles/Cans
Miller High Life (Pilsner) 4.6%
$5.00 Elder Pine Tectonic Uplift (New Zealand Pilsner) 5.4%
$5.00 South County Phosophene Dream (Hazy IPA) 6.8%
$8.00 Pipeworks Ninja Vs Unicorn (Imperial IPA) 8%
$9.00 Lolev Revada (Smoothie Sour) 6%
$7.00 Forest And Main Dance Monkey (American Stout) 6.5%
$8.00
Happy Hour Menu
Food
Charcuterie Board
One meat, one cheese, and one house snack selected by the chef
$10.00 Tomatoes + Toast
Lindendale goats milk mozzarella / Brogue heirloom tomatoes / roasted garlic / sunflower seeds / hop oil
- Vegetarian
$9.00 Temaki (1)
raw ahi tuna + spicy mayo OR juniper cured king salmon + kimchi; Vegetarian sub
- Gluten Free
$8.00 Boursin Dip
house-made Boursin cheese / house made crackers; Gluten Free sub
- Vegetarian
$7.00 Crispy Smashed Potatoes
crispy fried local red skin potatoes tossed with sumac and herbs / malt aioli; Vegetarian sub / Gluten Free sub
$6.00 Oysters on the Half (3)
shucked to order oysters / seasonal house garnish
- Gluten Free
$5.00 House Focaccia
focaccia flavored with local ingredients served with seasonal accompaniments (limited daily availability)
- Vegan
$4.00 House Marinated Olives
- Vegetarian
- Gluten Free
$3.00 House Pickled Vegetables
- Vegetarian
- Gluten Free
$2.00 House Spiced Nuts
- Vegetarian
- Gluten Free
$1.00
Drinks
Old Fashioned
Bourbon or Rye or Mezcal
$10.00 Manhattan
Rye or Bourbon
$10.00 Sazerac
The Classic Sazerac Cocktail
$10.00 Negroni
Gin or Whiskey or Mezcal
$10.00 Gimlet
Gin or Vodka
$10.00 Spritz
Apertif or Fruit
$10.00 Bartender's Handshake
50/50 bartender's choice of spirits. Bitter? Sweet?
$10.00 Harp + Eagle
Harp + 1oz Shot of Fernet
$10.00 Wine by the Glass
Any wine from our glass pour list or grab a whole bottle
$8.00 $40.00 Bottled Beer
Any beer from our can list
$6.00
Restaurant Week Menu Fall 2024
Small Plates
Broiled Oysters
Dashi butter
Roasted Winter Squash
Miso, Honey, Dukkah
Marinated Pears
Toasted Walnut, Honey, Roquefort Blue Cheese, Baby Arugula
Crispy Smashed Potatoes
Tossed with Sumac and Herbs, Malt Aioli
Hay Butter Carrots
Smoked Jalepeno, Paprika, Turmeric, Shallot Soffritto, Fermented Honey
Appetizer
Choose One
Spinach Salad
Roasted Beets, Ricotta Salata, Sunflower Seeds, Citrus Vinaigrette
Roasted Winter Squash
Miso, Honey, Dukkah
Entree
Choose One
Rotolo
Pinwheel Rolled Pasta, Fresh Cracked Black Pepper, Pecorino, Sage
Pork Schnitzel
Mustard-Dressed Onion, Pear Mostarda, Spaetzle
Tres Major
Charred Broccolini, Pommes Aligot, Red Beet Demi
Dessert
Choose One
Pawpaw Pudding
Vanilla Wafers, Sweet Whipped Cream
Plum Crisp
Spiced Plums, Basil Ice Cream, Classic Crumb Topping
Conway Supper Club
First
Roasted Butternut Squash, Miso, Honey, Walnut
Normandie Cider
Second
Rotolo, House Ricotta, Killed Bitter Lettuces
Killer Queen
Third
Strip Steak, Red Beet Demi Glace, Broccolini
Dandelion Vineyards Cabernet Sauvignon
Fourth
Pawpaw Pudding, Vanilla Wafers
Louie the Alligator
